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The fruit of the tree is a large capsule with round shape, which is size about 6 inches in diameter, and weighing around 2 kg(4-5 pounds). The outer skin of the fruit is a hard woody shell, which has thickness about 0.5 inch (8 to 12 mm). The capsule contains a small hole at one end. The inside of the fruit capsule contains about 8 to 24 3-sided angular nuts, each with size about 4 to 5 cm long, and are packed compfortably very similar to that of the segments of an orange. The shell of each of these individual 3-sided angular thin nuts are woody and, are fully filled with a white and creamy kernel.
Brazil nuts are often substituted for macadamia nuts and sometimes coconuts in recipes. An oil pressed from these nuts are used as a lubricant in clocks, for making artist's paints, and also in the cosmetics industry.
Nutrition facts: The Brazil nuts are rich in lipid and protein content.
Other facts: Brazil nuts are contains barium and small amounts of radioactive radium. The shell of the nuts contains high levl of aflatoxins, which can lead to liver cancer; and hence restrictions imposed for importing to some countries.